isoamilase是什么意思 isoamilase的读音、翻译、用法

‘isoamilase’这个词语来源于英语，是指一种酶类，可以分解淀粉质中的异戊二糖链。常见的中文翻译是“异戊二糖酶”，常用于生物化学和食品加工等领域。

以下是9个含有‘isoamilase’的例句（使用英语）：

1. Isoamylase activity of Lactobacillus plantarum CP193 was significantly increased during fermentation of Starch-Soybean meal medium.（Lactobacillus plantarum CP193菌株在淀粉-大豆饲料培养基中发酵时，异戊二糖酶活性显著增加。）

2. There is a high demand for isoamylase in the food industry to improve the texture and stability of products such as sauces and soups.（食品工业对异戊二糖酶有很高的需求，以改善酱料和汤类等产品的质地和稳定性。）

3. Isoamylase breaks down α-1,6-glycosidic bonds in amylopectin and releases glucose molecules.（异戊二糖酶可以分解淀粉质中的α-1,6-糖苷键，并释放出葡萄糖分子。）

4. Isoamylase activity in malted barley is important for brewing beer.（麦芽大麦中的异戊二糖酶活性对酿造啤酒非常重要。）

5. The isoamylase gene from Bacillus sp. TS-23 was cloned and expressed in Escherichia coli.（来自Bacillus sp.TS-23的异戊二糖酶基因已在大肠杆菌中进行克隆和表达。）

6. The effect of pH and temperature on isoamylase activity was investigated in this study.（本研究探究了pH值和温度对异戊二糖酶活性的影响。）

7. Isoamylase can also be used to produce high-quality resistant maltodextrin as a prebiotic.（异戊二糖酶也可以用于生产高质量的抗性麦芽糊精，作为益生元使用。）

8. The isoamylase produced by Aspergillus oryzae was purified and characterized in this study.（本研究对由米曲霉产生的异戊二糖酶进行了纯化和性质鉴定。）

9. Isoamylase activity of Bacillus sp. SK-1 was found to be optimal at pH 6.5 and 60°C.（发现Bacillus sp. SK-1的异戊二糖酶活性在pH值为6.5和温度为60°C时最优。）